In the last year I have been working very hard on the launch of more products in my range of chutneys and these are being manufactured by Highfield Preserves in Devon. Really looking forward to the launch of my new range. I also had an honor to meet Manal Alalem, Mario Storti, Dragon Rucnov learning there way of using dates in the dishes oh what an experience I shall remember it and use it in my way of cooking.

Tuesday, August 11, 2015. The diary of a 28 year old woman.

On a quest for Happy Ever Afters - both on and off the page. Thursday, June 18, 2015. Report back on my trip to the UK - Part 2. Then while Donna attended a training seminar, I met with author and honorary Minx Zara Cox for tea at Fortnum and Mason. It was a really warm day and after climbing five storeys I was feeling hot and sweaty, so not exactly fitting the ultra-elegant interior, but it was a superb afternoon tea and we had a wonderful chat. Our view of Leicester Square.

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