patfran1202 canalblog.com

Patfran en Cuisine

Mes passions, la cuisine, mais aussi, dautres envies à vous faire partager
traffic

OVERVIEW

This domain patfran1202.canalblog.com presently has an average traffic classification of zero (the smaller the more users). We have scanned twenty pages within the web site patfran1202.canalblog.com and found zero websites associating themselves with patfran1202.canalblog.com.
Pages Crawled
20

PATFRAN1202.CANALBLOG.COM RANKINGS

This domain patfran1202.canalblog.com is seeing alternating amounts of traffic all through the year.
Traffic for patfran1202.canalblog.com

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PATFRAN1202.CANALBLOG.COM HOST

We found that a single root page on patfran1202.canalblog.com took five hundred and ninety-four milliseconds to stream. I could not discover a SSL certificate, so our parsers consider patfran1202.canalblog.com not secure.
Load time
0.594 secs
SSL
NOT SECURE
Internet Protocol
195.137.184.101

SERVER OS

I observed that patfran1202.canalblog.com is utilizing the Apache os.

PAGE TITLE

Patfran en Cuisine

DESCRIPTION

Mes passions, la cuisine, mais aussi, dautres envies à vous faire partager

CONTENT

This domain has the following in the site, "3 cs de crème fraîche." We observed that the web site also stated " Faire revenir un oignon et 2 échalotes émincés dans un peu de beurre." It also stated " Ensuite, ajouter une carotte coupée en petits dés, et une feuille de laurier, plus les blancs de poireaux. Laissé cuire quelques minutes, avant dajouter 5 cuillères à soupe deau environ, et le jus dun citron. Laisser mijoter de nouveau quelques minutes! Mettre le poisson dans." The header had recettes as the highest ranking keyword. It was followed by cuisine, tricot, and layette which isn't as ranked as highly as recettes. The next words the site uses is explication. recette was also included and might not be understood by web engines.

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The Bead Blog

Ponderings and expression from Patricia Frantz. Sunday, January 04, 2004. Well, it is Jan. 4, 2004 and I am making my first official Bead Blog posting for my web site. How exciting! I have been a very busy person these days because I went off and did a class on the Hawaiian island of Maui. That was a blast! To make a long story short, I showed the students a couple of ways to make fancy stringers and we had a blast.